Ras El Hanout is the ultimate Middle Eastern spice blend. Consisting seven different spices and herbs, each with its own unique flavor, Ras El Hanout makes Middle Eastern food stand out with its intense, rich taste and distinctive aroma. When you're looking for a blend with a bit of punch, this is the seasoning you call on. Exotic, floral and earthy, with a sweet finish thanks to the nutmeg and cinnamon, it's perfect as a dry or wet rub and for stews, meat patties and slow-cooked dishes.