A bright and aromatic Middle Eastern spice blend that adds some serious street sass to your home cooking. So bright, so warming, the sassiest of Jida's blends was born on the streets and is destined for your plate. Use as a delicious rub for your favourite protein and it'll do all the hard work bringing the authentic, aromatic flavours of the Middle East to your table.
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How to Use
Step 1
Mix
Mix a couple of teaspoons of any blend with olive oil and crushed garlic (if you like).
Step 2
Rub
Rub the mix into your chicken, beef, fish or veggies.
Step 3
Cook
Cook however you like—in the pan, oven or atop a grill—then serve and enjoy.
Ingredients
Coriander
Turmeric
Cumin
Coriander
Nutmeg
Black Pepper
Allspice
Garlic
Cloves
Cardamom
Nutritional information
Care and packaging
To keep things fresh Store in a cool, dry place
Use within 12 months of opening (if you haven’t devoured it all already)
We cook often at home and were looking for a fun way to 'Spice-up' our cooking. We found Jida to be a great way to enhance our cooking experience and love the unique flavor mixes. SO far we did several dishes, mainly roasted veggies and fish, but just today finished a great lamb stew which was generously spiced with the black blend (our favorite).
Totally loved using the smoky kit with our meal. We took what was a relatively bland roast chicken and vegetables and made it so much more delicious. Cannot recommend enough using this to liven up dishes and looking forward to trying all the others. This is going to be a regular addition to our family meals
Had a few friends over for dinner and made the fish shawarma recipe... My friends just couldn't believe that I've made it. It was that good!
Thank you Jida!
Mixed this brown blend with minced beef, caramelised onion, toasted pine nuts and a bit of salt.
The result was incredible!! Can't wait for my next BBQ!